Culture Cooking Restaurant - Vegetable Gourmet Patties

INGREDIENTS:
Vegetable Pattie Ingredients: Mixed Vegetable (54%), (Carrots, Sweetcorn, Peas, Runner Beans), Wheat Flour (Wheat Flour), Shortening (xxx), Onions, Cornflour. MSG. Curry Powder. Spice & Seasoning (Mustard, Celery) Chilli Sauce (Sugar, Water, Garlic, Chilli, Vinegar), Chilli, Scotch Bonnet Pepper, Garlic, Salt,

Colours: E102. E110

For allergen information see ingredients in bold.
May contain trace of fish, crustaceans, milk, peanuts, tree nuts, sesame, celerv.